6 sqrls, boiled or pressure cooked till tender
debone meat, shred
1 bag mixed veg- corn, green peas, carrots
2 - cans cream chicken, 1 can cream potato
Lots black pepper, no salt, soups have plenty
1 Pkg Pillsbury Pie crust, contains 2
place 1 crust in bottom of pie plate
mix soups with 1/3 cup milk to thin
mix soups, sqrl and vegs
pour over pie crust,
Place second crust on top and press edges with fork to seal, poke holes all over top crust to allow steam to vent,
beat 1 egg with 1 tbls water, brush on top crust all over (makes it brown)
Bake at 350, until top crust is golden brown,
Dig In and enjoy, don't tell family or guest it squirrel they will devour
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